Midnight Delight: Left Hand Brewing’s Nitrogen-Infused Espresso Stout is a java-infused adult chocolate milkshake that is sure to wake you up and keep you going all day long. With its rich, creamy texture, robust espresso flavor, and a hint of sweetness, Midnight Delight will become one of your favorite go-to beers.
Who is Midnight Delight: Left Hand Brewing’s Nitrogen-Infused Espresso Stout for?
Midnight Delight: Left Hand Brewing’s Nitrogen-Infused Espresso Stout is perfect for those who love the taste of fresh, roasted coffee beans combined with a smooth, creamy stout.
What is Midnight Delight: Left Hand Brewing’s Nitrogen-Infused Espresso Stout?
Midnight Delight: Left Hand Brewing’s Nitrogen-Infused Espresso Stout is made with real coffee beans that are cold-brewed for 24 hours. This process extracts the rich, bold flavor of the coffee beans without any bitterness. The beer is then infused with nitrogen, which gives it a velvety-smooth texture and a creamy head. The result is a beer that is full of flavor but incredibly easy to drink.
The History and Myth of Midnight Delight: Left Hand Brewing’s Nitrogen-Infused Espresso Stout
The history of Midnight Delight: Left Hand Brewing’s Nitrogen-Infused Espresso Stout is a bit mysterious. The beer was first released in 2009 as a limited-edition beer. However, it quickly became a fan favorite and is now one of the brewery’s most popular beers.
The Hidden Secrets of Midnight Delight: Left Hand Brewing’s Nitrogen-Infused Espresso Stout
The secret to Midnight Delight: Left Hand Brewing’s Nitrogen-Infused Espresso Stout is in the way it’s made. The beer is brewed with a blend of six different malts, which gives it a rich, complex flavor. The coffee beans are cold-brewed for 24 hours, which extracts the rich, bold flavor of the beans. The beer is then infused with nitrogen, which gives it a velvety-smooth texture and a creamy head.
Midnight Delight: Left Hand Brewing’s Nitrogen-Infused Espresso Stout and Espresso Beans
Midnight Delight: Left Hand Brewing’s Nitrogen-Infused Espresso Stout is infused with coffee beans, which are a natural source of caffeine. This gives the beer a slight kick that will help you wake up and get going in the morning.
Tips for Enjoying Midnight Delight: Left Hand Brewing’s Nitrogen-Infused Espresso Stout
Here are a few tips for enjoying Midnight Delight: Left Hand Brewing’s Nitrogen-Infused Espresso Stout:
- Serve the beer cold, between 38°F and 42°F.
- Pour the beer into a glass that is designed for stouts. This will help to preserve the beer’s creamy head.
- Enjoy the beer slowly. Let the flavors of the coffee and the stout mingle in your mouth.
Midnight Delight: Left Hand Brewing’s Nitrogen-Infused Espresso Stout and Pairing
Midnight Delight: Left Hand Brewing’s Nitrogen-Infused Espresso Stout is a versatile beer that can be paired with a variety of foods. It is especially good with desserts, such as chocolate cake or cheesecake.
Fun Facts about Midnight Delight: Left Hand Brewing’s Nitrogen-Infused Espresso Stout
Here are a few fun facts about Midnight Delight: Left Hand Brewing’s Nitrogen-Infused Espresso Stout:
- The beer is made with a blend of six different malts.
- The coffee beans are cold-brewed for 24 hours.
- The beer is infused with nitrogen, which gives it a velvety-smooth texture and a creamy head.
- The beer has an ABV of 6.2%.
- The beer is available in 12-ounce cans and on draft.
How to Make Midnight Delight: Left Hand Brewing’s Nitrogen-Infused Espresso Stout
If you want to try your hand at making your own Midnight Delight: Left Hand Brewing’s Nitrogen-Infused Espresso Stout, you can follow this recipe:
- Ingredients:
- 1 pound of dark roast coffee beans, coarsely ground
- 1 gallon of water
- 1 pound of chocolate malt
- 1 pound of roasted barley
- 1 pound of oats
- 1 pound of pale malt
- 1 ounce of hops (your choice of variety)
- 1 teaspoon of yeast
- Instructions:
- In a large pot or Dutch oven, combine the coffee beans and water. Bring to a boil, then remove from heat and let steep for 24 hours.
- Strain the coffee beans from the water. Add the chocolate malt, roasted barley, oats, pale malt, and hops to the water. Bring to a boil, then reduce heat and simmer for 60 minutes.
- Strain the wort into a fermenter. Add the yeast and stir well. Ferment at 68°F for 14 days.
- Bottle the beer and let it condition for 2 weeks. Serve cold and enjoy!
Is Midnight Delight: Left Hand Brewing’s Nitrogen-Infused Espresso Stout Good?
Yes, Midnight Delight: Left Hand Brewing’s Nitrogen-Infused Espresso Stout is a great beer. It is full of flavor, has a smooth, creamy texture, and is a delight to drink. If you are a fan of coffee stouts, then you will definitely want to try Midnight Delight.
Listicle of Midnight Delight: Left Hand Brewing’s Nitrogen-Infused Espresso Stout
- Midnight Delight is a nitrogen-infused espresso stout.
- It is brewed with a blend of six different malts.
- The coffee beans are cold-brewed for 24 hours.
- The beer has an ABV of 6.2%.
- It is available in 12-ounce cans and on draft.
Question and Answer about Midnight Delight: Left Hand Brewing’s Nitrogen-Infused Espresso Stout
- Q: What is Midnight Delight: Left Hand Brewing’s Nitrogen-Infused Espresso Stout?
- A: Midnight Delight is a nitrogen-infused espresso stout that is made with a blend of six different malts and cold-brewed coffee beans.
- Q: What is the ABV of Midnight Delight?
- A: Midnight Delight has an ABV of 6.2%.
- Q: What size cans is Midnight Delight available in?
- A: Midnight Delight is available in 12-ounce cans.
- Q: Where can I buy Midnight Delight?
- A: Midnight Delight is available at most liquor stores and beer distributors.
Conclusion of Midnight Delight: Left Hand Brewing’s Nitrogen-Infused Espresso Stout
Midnight Delight: Left Hand Brewing’s Nitrogen-Infused Espresso Stout is a delicious and unique beer that is perfect for coffee lovers. It is full of flavor, has a smooth, creamy texture, and is a delight to drink. If you are looking for a new stout to try, then I highly recommend Midnight Delight.
